I made a lamb slices stir fry for dinner today. Nothing fanciful in the ingredients:
- 5 lamb slices, chopped to bits,
- A packet of romaine lettuce,
- 2 cloves of garlic,
- half a chili,
- Light soy sauce and pepper for seasoning.
Basically just preheat the wok with a glug of olive oil, then chuck everything into the wok and fry for a few minutes until everything seems cooked. I was too lazy to even fry garlic and chili first, then add lamb, then add vegetable.
So I set the plate aside and proceed to clean up first. As I was washing the chopping board, I noticed some of those “Maximmo” bread leftover lying on top of the fridge, two slices of them. I bought them a few days ago but totally forgot about these leftovers. So I checked on the expiry date, it is today. So, instead of lamb slices stir fry, dinner became this…
Lamb sandwich, where the lamb filling is cooked in (lazy) Malaysian Chinese style. Hence this sandwich shall be named: Lazy Man’s Oriental Lamb Sandwich!
It was delicioso!
In case you don’t see any new posts from me in the coming few days, it is because something’s up and I will be without my usual internet access at home for the coming few days. The only internet that I will have is my phone internet, which will be no good to support my laptop activities. So… I may or may not have any new blog posts until next Tuesday, depending on whether I become desperate enough or not to spend my days in Starbucks. For my blogger friends, I will read most of your new blog posts, but I may or may not leave comments, because I hate typing from my phone.
If you don’t see me in the coming days and got wondering, this is why. It is not because I died. And it is most definitely not because I am getting married.
And, in case I don’t see you again, good afternoon, good evening, and good night!
Also I’d like to wish all my Malaysian readers, as well as Muslim readers from the rest of the world (if there is any),
Selamat Hari Raya Aidil Fitri (Eid al-Fitr)
Maaf Zahir dan Batin
and Happy Holidays!