After playing Santa, we went to grab lunch at a place highly recommended by the brother, Restoran Kuang Fong 冠凤小食馆.
This restaurant is located along Jalan Meru in Klang. It is a typical Chinese style dai chao 大炒 place, a place where you can order a wide variety of dishes instead of just a select few.
We came here specifically because the brother discovered that this restaurant serves one type of food not native to Kuala Lumpur and Selangor. This one:
Hainanese Chicken Rice Balls! Steamed rice compacted into balls. This is something that we previously thought is only available in Malacca. Well, not anymore. And the rice balls here are big! I think they really did use one full bowl of rice to make one rice ball like how it was supposed to be made originally, unlike the ever shrinking Malacca version.
My mom is from Malacca, so we came here specifically for this dish. We even had some Hainanese white chicken to go with the rice balls.
But actually, this restaurant is not famous for the rice balls. I don’t really know if they are famous or not, to be honest. We ordered a few other dishes to sample. Actually, the brother did the ordering, I have no idea what’s what. My job was just to stuff everything into my mouth 😀 .
All the dishes were rather decent. I wouldn’t complain if I have to come again. But I probably won’t rush to come, because it is so far from my home.
Anyway, if you are interested to sample some chicken rice balls without going all the way to Malacca, here’s the address, you can get to this place using Waze and Garmin.
Kuang Fong Restaurant
No. 211, Batu 1 1/2,